Free PDF The Old-Fashioned Hand-Made Sweet Shop Recipe Book: Make Your Own Confectionery with Over 90 Classic Recipes for Irresistible Sweets, Candi
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The Old-Fashioned Hand-Made Sweet Shop Recipe Book: Make Your Own Confectionery with Over 90 Classic Recipes for Irresistible Sweets, Candi
Free PDF The Old-Fashioned Hand-Made Sweet Shop Recipe Book: Make Your Own Confectionery with Over 90 Classic Recipes for Irresistible Sweets, Candi
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You won't be able to resist this book! Make your own favourite treats with over 90 classis recipes for sweets, candies and chocolates all explained with step by step instructions and photos. Includes fudges, boiled sweets, toffees, marshmallows, nougats, and much, much more. Hermes hardback with dust jacket, 24 x 28.5cm, 160 pages
- Sales Rank: #1146597 in Books
- Published on: 2015-01-07
- Original language: English
- Number of items: 1
- Dimensions: 11.21" h x .74" w x 9.44" l, 2.30 pounds
- Binding: Hardcover
- 160 pages
About the Author
CLAIRE PTAK grew up in Inverness, California, and worked for three years at Chez Panisse, as a pastry cook and then a pastry chef. Her acclaimed baking company and cafe, Violet, sells whoopie pies, cupcakes, and other popular serving-size desserts, all crafted with a focus on organic and seasonal ingredients.
Dowey is a photographer and stylist, specializing in crafts, food and still-life subjects.
Most helpful customer reviews
1 of 1 people found the following review helpful.
The Sweet Life
By Blaise Doubman
Let me just start by saying - this book has a recipe for homemade lemon drops. Homemade lemon drops (page 28). That in and of itself makes me happy. This book is filled with photographs. Over 90 recipes and 450 photographs actually for a final tally. Impressive, right!? Absolutely! How about making your own "Salt Water Taffy" (page 35), or how about making your own "Honeycomb Toffee" (page 45)!? Other delicious recipes include "Fresh Coconut and Cardamom Caramels" (page 49), "Almond Milk Fudge" (page 64), "Strawberry Meringue Clouds" (page 87), and "Champagne Truffles" (page 140). I know - my mouth is watering too. And with recipes - and pictures - like this...you'll want this cookbook! If you love sweets - you'll love this cookbook!
0 of 0 people found the following review helpful.
Any Sweet Imaginable!
By Gladys Y.Harlan
I love this book! Just about any confection you could want, you csn find the recipe for in this book!! Great bargain!
1 of 1 people found the following review helpful.
Five Stars
By P. Bailey
great
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